Learner Reviews & Feedback for Stanford Introduction to Food and Health by Stanford University
About the Course
Top reviews
PE
Oct 18, 2021
This course taught me a lot about the components of food! Processed and non-processed food which was the best food of all. I will be happy to spread this healthy dietary ways to my family and friends!
S
Feb 14, 2020
I learn about basic ingredients which can help cooking much more easier than the way I cooked before. I know now what need to eat to keep myself and my family physically fit and healthy all the time.
7576 - 7600 of 9,680 Reviews for Stanford Introduction to Food and Health
By Jony G
•Mar 1, 2023
great!
By Asiffa J
•Aug 22, 2022
AWSOME
By Joe G
•Jul 21, 2022
Great!
By Serena E
•Jul 21, 2022
great
By Baris T
•May 16, 2022
useful
By Sonia T
•Apr 28, 2022
great
By SAI N M
•Oct 25, 2021
useful
By Muhammad M A k
•Aug 23, 2021
Though
By Yasemin E
•Jan 23, 2021
Harika
By Tấn L N
•Jan 11, 2020
Great!
By Avana P
•Jul 29, 2019
v good
By 袁志金
•Mar 4, 2018
非常棒的课程
By Gangadhar A
•Feb 14, 2018
Thanks
By Baram R
•Jun 12, 2017
gooood
By محيي ب
•Oct 17, 2025
ممتاز
By Precious P
•Jun 28, 2025
Great
By Hồng p T
•Jun 16, 2025
Goood
By Lakshay T
•Jun 14, 2025
great
By Symbat E
•May 26, 2025
Super
By Tashi D
•May 17, 2025
Great
By ANGATI M K
•Apr 23, 2025
Great
By Or K K
•Mar 12, 2025
good!
By Intan D
•Dec 16, 2024
great
By Felix S
•Jul 31, 2024
great
By Ching-Shan C
•Jan 15, 2024
好棒的課程