Chevron Left
Back to Food & Beverage Management

Learner Reviews & Feedback for Food & Beverage Management by Università Bocconi

4.8
stars
4,990 ratings

About the Course

Managing a company in the food and beverage industry is a fascinating task. Food and beverage products are so deeply rooted in the culture of most countries that making and selling them is not only a matter of making and selling good and tasty products, but products that nurture people's body, soul, and heart. Given this, it's not difficult to see that the task quickly becomes complex. The objective of this course is twofold: first, we will focus on contemporary challenges that managers and entrepreneurs in food and beverage businesses should be able to face; and second, we will provide models and tools to design and implement appropriate courses of action to satisfy customers and build an advantage over the competition. This course is made up of four modules and an introduction, each exploring one dilemma that food and beverage companies face. You will be presented with a set of video lectures and guest speakers. These lectures combine an accessible introduction to specific topics integrated with interviews of managers and experts that will give precious insights and examples to the participants. To enhance your learning experience with us, we will make a Documentary on the Excellences of the Modena District available for you, which is in a format that we have developed specifically for this course in order to give you the chance to experience first-hand the territory as our on-campus students usually do. Each module is paired with an evaluated quiz and weekly discussion forums to reflect on the variety of the F&B world, its complexity, and the power of the network that we will build together during the course. Successful completion of the quizzes is required for a course certificate as explained in the Grading Policy. Below the guest speakers of the course: Masterchef Italia Sky – Nils Hartmann, Head of Movie Channels at Sky Italia – www.masterchef.sky.it Eataly - Paolo Bongiovanni, Marketing Director Italy – www.eataly.net Berlucchi – Paolo Ziliani, Owner – www.berlucchi.it Joia Restaurant – Alta Cucina Naturale – Pietro Leemann, Owner and Chef – www.joia.it Branca – Nicolò Branca, Owner – www.branca.it Barilla – Giuseppe Morici, President Region Europe – www.barilla.com Proyecto Expo 2015 Chile – Guillermo Ariztia, Chile Pavillon Director – www.expomilan.cl Winery Il Cavallante, Milano – Sergio Morpurgo, Owner Heineken – Floris Cobelens, Marketing Director – www.heineken.com TRDN – Martin Oetting, Managing Director – www.trnd.com GROM – Federico Grom, Owner and Founder – www.grom.it/en Tetra Pak – Matthew Hatton, Director Competitor Intelligence – www.tetrapak.com BioHombre – Matteo Panini, CEO – www.hombre.it Acetaia Maletti – Carmen & Claudio Maletti Cantine Riunite & CIV – Vanni Lusetti, CEO; Francesca Benini, Sales & Marketing Manager; Elena Lottici, Export Manager; Mario Vandi, Brand Manager – www.riunite.it GlemGas – Marco Guerzoni, Program Product Manager – www.glemgas.com Bibendum Catering – LaFranceschetta58 – Sabrina Lazzereschi & Marta Pulini, Owners and Founders – www.bibendumcatering.it , www.franceschetta58.it DISCLAIMER - Since most of the videos are conducted with those whose native language is not English, we have decided to sometimes preserve their more emphatic speech to keep a tighter match between the audio and the subtitles....

Top reviews

KS

Jul 23, 2024

best Food & Beverage course out there i really leant a lot in this course mostly because of the innovations that are happening in the world of Food & Bev thank you very much Coursera

MD

Aug 8, 2020

Very well explained, with very clear and precise examples. I learnt a lot during this course and I'm already trying to find another course to follow and learn new things. Highly recommend!

Filter by:

751 - 775 of 1,337 Reviews for Food & Beverage Management

By Harshil S

•

May 31, 2020

ONE OF THE BEST ENTHUSIASTIC TUTOR I HAVE EVER TAUGHT FROM. GOD BLESS HIM.

By lidiia v

•

May 9, 2020

Really nice and informative course, im so happy that i found it, Thank you

By Nitesh k

•

Oct 18, 2024

Thanks for providing such good information through the Coursera platform.

By 121921401004 g

•

Aug 13, 2020

so many new concepts, new values, and rules should follow to get success

By Adnane R

•

May 30, 2020

Very helpful course that helps understanding the marketing and management

By Манарбекқызы Э

•

Jun 10, 2024

маған бұл курс өте қатты ұнады себебі ішінде пайдалы ақпараттар өте көп.

By Muskan V

•

Aug 14, 2021

Just love the course and gain so much knowledge about food science thnku

By Deepak P

•

Jan 31, 2021

I learned many things from the course and i would like to thank coursera

By Iqra i

•

Dec 24, 2020

I didn't got certificate why i have completed this course with hard work

By Yhuliana K N

•

Dec 18, 2020

Excellent course with a very good teacher and quality in the interviews

By Heshani A

•

Oct 22, 2024

It's a very informative, important and good course. Highly recommended.

By Vikrant J

•

Apr 1, 2022

Excellent course with relevant videos. Highly knowledgeable professors.

By Alessio F

•

Jul 9, 2021

Great professor, great topics, Thank you very much for this opportunity

By Diego V

•

Jun 15, 2020

Great help in the development of a big picture, with the accurate focus

By Cesar O

•

Jun 9, 2020

demasiado Bueno, mucha informacion actualizada, muy content de terminar

By Federico R

•

May 19, 2020

Simply Amazing!! One of the best Courses available!! Thank you so much!

By Eleni A

•

May 19, 2020

One of my favorite course.i really enjoyed it and i acquired knoweldge.

By Yael N

•

Sep 19, 2025

Muy importante desarrollar nuevas habilidades y expandir conocimientos

By Elsa F M C

•

Nov 17, 2020

me ayudo mucho y espero implementar más conocimiento sobre estos temas

By Lawrence N

•

Jul 19, 2020

Great content, clear and concise. Looking forward to starting another.

By Roberto C A

•

Jul 13, 2020

Very updated with the current Food & Beverage trends around the world.

By JEBIN J

•

Jun 26, 2020

this was very useful course which gave lot of ideas for entreupreuners

By Chintakayala L

•

Sep 16, 2024

A wonderful course. Learnt many new things about food and beverages.

By Adrian A S

•

Jun 26, 2022

Very useful with great insight and actual examples local and worlwide